You can tell I’m in a baking vibe lately (or rather: finally sharing the recipes vibe). I’ve made this one only once before, and I surely will make it again, maybe with some adjustments! Credits go to Giallozafferano.it, but I’m happy to translate it 😉Continue reading “Recipe # 2: the 5 minute Ricotta Cake!”
*Unless you are vegan, lactose intolerant or don’t like cheese. Otherwise: keep reading!Continue reading “The appetizer that wins everyone’s heart*”
Review: Librije’s Zusje Amsterdam
It is not a secret that I love food. I don’t consider myself the most adventurous eater in the world but going to a Michelin star restaurant was on my wish list for a long time. For our 3 years anniversary, Vittorio took me to Librije’s Zusje – a two-star Michelin restaurant in Amsterdam. I’ll share my experience!Curious to know more?
Buongiorno! I just returned yesterday from my 2nd time in Taormina, Sicily with my boyfriend and his parents. Instead of focussing on the must-sees, I would like to focus on the must-eats and where to go this time!